Great for grilling on a nice day or evening.
This was me and Brian's Friday night dinner. It was such a beautiful night. We grill kabobs quite often. We love them. If you don't ever do them, I highly recommend you try. They are so easy!! A little preparation, but very easy!
Steak (marinated with Lawry's Signature Steak flavor), mushrooms, pineapple, onion, green/yellow/orange pepper, and a little Mrs. Dash and olive oil over the veggies.
Thread meat and veggies on kabob skewers. We got our metal ones at Price Chopper believe it or not. They work much better than wooden sticks.
YUM-O!
Grilling Guru, looking like a cheeser
Dinner is served!
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